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Status of research, regulations and challenges for genetically modified crops in India

A large number of genetically modified (GM) crops, including both food and non-food crops carrying novel traits have been developed and released for commercial agriculture production. Soybean, maize, canola and cotton for the traits insect resistance and herbicide tolerance are the main crops under...

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Podrobná bibliografie
Vydáno v:GM Crops Food
Hlavní autoři: Shukla, Manish, Al-Busaidi, Khair Tuwair, Trivedi, Mala, Tiwari, Rajesh K.
Médium: Artigo
Jazyk:Inglês
Vydáno: Taylor & Francis 2018
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC6343535/
https://ncbi.nlm.nih.gov/pubmed/30346874
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1080/21645698.2018.1529518
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