Total phenolic, flavonoid content, and antioxidant activity of bulbs, leaves, and flowers made from Eleutherine bulbosa (Mill.) Urb

In the current investigation, total phenols and flavonoids contents of Eleutherine bulbosa (Mill.) Urb. bulbs, leaves, and flowers were quantified by Folin–Ciocalteu's and borohydride/chloroquinone methods, respectively. Antioxidant activity of the plant extracts was evaluated by means of perox...

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Bibliographic Details
Published in:Food Sci Nutr
Main Authors: Shi, Peiqi, Du, Wenjun, Wang, Yuanyuan, Teng, Xingxing, Chen, Xiaodong, Ye, Lianbao
Format: Artigo
Language:Inglês
Published: John Wiley and Sons Inc. 2018
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Original Research
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC6341144/
https://ncbi.nlm.nih.gov/pubmed/30680168
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/fsn3.834
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