Analysis of the common bean (Phaseolus vulgaris L.) transcriptome regarding efficiency of phosphorus use

Common bean is a highly important food in tropical regions, where most production occurs on small farms with limited use of technology and, consequently, greater vulnerability to abiotic stresses such as nutritional stress. Usually phosphorus (P) is the most limiting nutrient for crop growth in thes...

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Bibliografiske detaljer
Udgivet i:PLoS One
Main Authors: da Silva, Daiana Alves, Tsai, Siu Mui, Chiorato, Alisson Fernando, da Silva Andrade, Sónia Cristina, Esteves, José Antonio de Fatima, Recchia, Gustavo Henrique, Morais Carbonell, Sérgio Augusto
Format: Artigo
Sprog:Inglês
Udgivet: Public Library of Science 2019
Fag:
Research Article
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6338380/
https://ncbi.nlm.nih.gov/pubmed/30657755
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0210428
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