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Biological control of bacterial plant diseases with Lactobacillus plantarum strains selected for their broad‐spectrum activity

The use of lactic acid bacteria (LAB) to control multiple pathogens that affect different crops was studied, namely, Pseudomonas syringae pv. actinidiae in kiwifruit, Xanthomonas arboricola pv. pruni in Prunus and Xanthomonas fragariae in strawberry. A screening procedure based on in vitro and in pl...

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書目詳細資料
發表在:Ann Appl Biol
Main Authors: Daranas, Núria, Roselló, Gemma, Cabrefiga, Jordi, Donati, Irene, Francés, Jesús, Badosa, Esther, Spinelli, Francesco, Montesinos, Emilio, Bonaterra, Anna
格式: Artigo
語言:Inglês
出版: Blackwell Publishing Ltd 2018
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在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC6334523/
https://ncbi.nlm.nih.gov/pubmed/30686827
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/aab.12476
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