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Evaluation of Probiotic Characteristics of Lactic Acid Bacteria Isolated from Two Commercial Preparations Available in Indian Market

The enormous health benefits associated with probiotics has resulted in an increased consumption of probiotic supplements. Several factors like regular sub-culturing, storage, unfavourable conditions etc. might compromise the efficacy and/or safety of lactic acid bacteria which are the major compone...

Πλήρης περιγραφή

Αποθηκεύτηκε σε:
Λεπτομέρειες βιβλιογραφικής εγγραφής
Τόπος έκδοσης:Indian J Microbiol
Κύριοι συγγραφείς: Singhal, Neelja, Singh, Nambaram Somendro, Mohanty, Shilpa, Singh, Pooja, Virdi, Jugsharan Singh
Μορφή: Artigo
Γλώσσα:Inglês
Έκδοση: Springer India 2018
Θέματα:
Διαθέσιμο Online:https://ncbi.nlm.nih.gov/pmc/articles/PMC6328401/
https://ncbi.nlm.nih.gov/pubmed/30728640
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s12088-018-0762-9
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