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Photochemical Reactions in Dialdehyde Starch

In this study potato and corn starch were subjected to oxidation, using sodium periodate, to obtain dialdehyde starch (DAS) containing different amount of aldehyde groups. The obtained modified starch samples have been characterized with chemical analysis, scanning electron microscopy (SEM) and ATR-...

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Detalhes bibliográficos
Publicado no:Molecules
Main Authors: Ziegler-Borowska, Marta, Wegrzynowska-Drzymalska, Katarzyna, Chelminiak-Dudkiewicz, Dorota, Kowalonek, Jolanta, Kaczmarek, Halina
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2018
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6321590/
https://ncbi.nlm.nih.gov/pubmed/30567390
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules23123358
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