Загрузка...
UPLC-MS/MS of Atractylenolide I, Atractylenolide II, Atractylenolide III, and Atractyloside A in Rat Plasma after Oral Administration of Raw and Wheat Bran-Processed Atractylodis Rhizoma
Atractylodis Rhizoma is the dried rhizome of Atractylodes lancea (Thunb.) DC. or Atractylodes chinensis (DC.) Koidz and is often processed by stir-frying with wheat bran to reduce its dryness and increase its spleen tonifying activity. However, the mechanism by which the processing has this effect r...
Сохранить в:
| Опубликовано в: : | Molecules |
|---|---|
| Главные авторы: | , , , , , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
MDPI
2018
|
| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6320938/ https://ncbi.nlm.nih.gov/pubmed/30544552 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules23123234 |
| Метки: |
Добавить метку
Нет меток, Требуется 1-ая метка записи!
|