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Dairy product intake and bone properties in 70-year-old men and women
SUMMARY: In the present population-based study including 70-year-old men and women, total dairy product intake was associated with a weak positive association with tibia trabecular and cortical cross-sectional areas. PURPOSE: Milk consumption has recently been suggested to increase fracture risk. Th...
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| Publicat a: | Arch Osteoporos |
|---|---|
| Autors principals: | , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Springer London
2018
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6310713/ https://ncbi.nlm.nih.gov/pubmed/29380156 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s11657-018-0420-1 |
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