Dietary Creatine Supplementation in Gilthead Seabream (Sparus aurata): Comparative Proteomics Analysis on Fish Allergens, Muscle Quality, and Liver

The quality of fish flesh depends on the skeletal muscle's energetic state and delaying energy depletion through diets supplementation could contribute to the preservation of muscle's quality traits and modulation of fish allergens. Food allergies represent a serious public health problem...

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Publicat a:Front Physiol
Autors principals: Schrama, Denise, Cerqueira, Marco, Raposo, Claúdia S., Rosa da Costa, Ana M., Wulff, Tune, Gonçalves, Amparo, Camacho, Carolina, Colen, Rita, Fonseca, Flávio, Rodrigues, Pedro M.
Format: Artigo
Idioma:Inglês
Publicat: Frontiers Media S.A. 2018
Matèries:
Physiology
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC6308192/
https://ncbi.nlm.nih.gov/pubmed/30622481
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fphys.2018.01844
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