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One Health, Fermented Foods, and Gut Microbiota

Changes in present-day society such as diets with more sugar, salt, and saturated fat, bad habits and unhealthy lifestyles contribute to the likelihood of the involvement of the microbiota in inflammatory diseases, which contribute to global epidemics of obesity, depression, and mental health concer...

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Bibliografische gegevens
Gepubliceerd in:Foods
Hoofdauteurs: Bell, Victoria, Ferrão, Jorge, Pimentel, Lígia, Pintado, Manuela, Fernandes, Tito
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: MDPI 2018
Onderwerpen:
Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6306734/
https://ncbi.nlm.nih.gov/pubmed/30513869
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods7120195
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