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One Health, Fermented Foods, and Gut Microbiota

Changes in present-day society such as diets with more sugar, salt, and saturated fat, bad habits and unhealthy lifestyles contribute to the likelihood of the involvement of the microbiota in inflammatory diseases, which contribute to global epidemics of obesity, depression, and mental health concer...

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Dades bibliogràfiques
Publicat a:Foods
Autors principals: Bell, Victoria, Ferrão, Jorge, Pimentel, Lígia, Pintado, Manuela, Fernandes, Tito
Format: Artigo
Idioma:Inglês
Publicat: MDPI 2018
Matèries:
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC6306734/
https://ncbi.nlm.nih.gov/pubmed/30513869
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods7120195
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