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CsMYB60 is a key regulator of flavonols and proanthocyanidans that determine the colour of fruit spines in cucumber

Spine colour is an important fruit quality trait that influences the commercial value of cucumber (Cucumis sativus). However, little is known about the metabolites and the regulatory mechanisms of their biosynthesis in black spine varieties. In this study, we determined that the pigments of black sp...

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Bibliografiske detaljer
Udgivet i:J Exp Bot
Main Authors: Liu, Mengyu, Zhang, Cunjia, Duan, Lixin, Luan, Qianqian, Li, Jialin, Yang, Aigang, Qi, Xiaoquan, Ren, Zhonghai
Format: Artigo
Sprog:Inglês
Udgivet: Oxford University Press 2019
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6305189/
https://ncbi.nlm.nih.gov/pubmed/30256979
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jxb/ery336
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