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Regulatory Immune Mechanisms in Tolerance to Food Allergy

Oral tolerance can develop after frequent exposure to food allergens. Upon ingestion, food is digested into small protein fragments in the gastrointestinal tract. Small food particles are later absorbed into the human body. Interestingly, some of these ingested food proteins can cause allergic immun...

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Foilsithe in:Front Immunol
Main Authors: Satitsuksanoa, Pattraporn, Jansen, Kirstin, Głobińska, Anna, van de Veen, Willem, Akdis, Mübeccel
Formáid: Artigo
Teanga:Inglês
Foilsithe: Frontiers Media S.A. 2018
Ábhair:
Rochtain Ar Líne:https://ncbi.nlm.nih.gov/pmc/articles/PMC6299021/
https://ncbi.nlm.nih.gov/pubmed/30619299
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fimmu.2018.02939
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