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Regulatory Immune Mechanisms in Tolerance to Food Allergy

Oral tolerance can develop after frequent exposure to food allergens. Upon ingestion, food is digested into small protein fragments in the gastrointestinal tract. Small food particles are later absorbed into the human body. Interestingly, some of these ingested food proteins can cause allergic immun...

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Detalhes bibliográficos
Publicado no:Front Immunol
Main Authors: Satitsuksanoa, Pattraporn, Jansen, Kirstin, Głobińska, Anna, van de Veen, Willem, Akdis, Mübeccel
Formato: Artigo
Idioma:Inglês
Publicado em: Frontiers Media S.A. 2018
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6299021/
https://ncbi.nlm.nih.gov/pubmed/30619299
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fimmu.2018.02939
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