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The Association Between Food Prices and the Blood Glucose Level of US Adults With Type 2 Diabetes
Objectives. We estimated the association between the price of healthy and less-healthy food groups and blood sugar among US adults with type 2 diabetes. Methods. We linked 1999–2006 National Health and Nutrition Examination Survey health information to food prices contained in the Quarterly Food-at-...
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| Publicado en: | Am J Public Health |
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| Autores principales: | , |
| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
American Public Health Association
2018
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| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6291767/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2105/AJPH.2013.301661r |
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