Analysis of bone osteometry, mineralization, mechanical and histomorphometrical properties of tibiotarsus in broiler chickens demonstrates a influence of dietary chickpea seeds (Cicer arietinum L.) inclusion as a primary protein source

This study was focused on analyzing the effects of dietary inclusion of raw chickpea seed as a replacement of soybean meal as a primary protein source on bone structure in broiler chickens. Broiler chickens (n = 160) received in their diet either soybean meal (SBM) or raw chickpea seeds (CPS) as a p...

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Pubblicato in:PLoS One
Autori principali: Muszyński, Siemowit, Tomaszewska, Ewa, Dobrowolski, Piotr, Kwiecień, Małgorzata, Wiącek, Dariusz, Świetlicka, Izabela, Skibińska, Małgorzata, Szymańska-Chargot, Monika, Orzeł, Jolanta, Świetlicki, Michał, Arczewska, Marta, Szymanek, Mariusz, Zhyla, Mykola, Hułas-Stasiak, Monika, Rudyk, Halyna, Tomczyk-Warunek, Agnieszka
Natura: Artigo
Lingua:Inglês
Pubblicazione: Public Library of Science 2018
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Research Article
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC6289425/
https://ncbi.nlm.nih.gov/pubmed/30533027
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0208921
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