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Maternal dietary consumption of legumes, vegetables and fruit during pregnancy, does it protect against small for gestational age?
BACKGROUND: Different diets during pregnancy might have an impact on the health, reflected in the birthweight of newborns. The consumption of fruits and vegetables during pregnancy and the relationship with newborn health status have been studied by several authors. However, these studies have shown...
Wedi'i Gadw mewn:
| Cyhoeddwyd yn: | BMC Pregnancy Childbirth |
|---|---|
| Prif Awduron: | , , , , , |
| Fformat: | Artigo |
| Iaith: | Inglês |
| Cyhoeddwyd: |
BioMed Central
2018
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| Pynciau: | |
| Mynediad Ar-lein: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6288906/ https://ncbi.nlm.nih.gov/pubmed/30537936 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12884-018-2123-4 |
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