Citace podle APA

Lin, L., Zhao, L., Deng, J., Xiong, S., Tang, J., Li, Y., . . . Liao, D. (2018). Enzymatic Extraction, Purification, and Characterization of Polysaccharides from Penthorum chinense Pursh: Natural Antioxidant and Anti-Inflammatory. Biomed Res Int.

Styl Chicago

Lin, Li-mei, Ling-jia Zhao, Jing Deng, Su-hui Xiong, Jie Tang, Ya-mei Li, Bo-hou Xia, a Duan-fang Liao. "Enzymatic Extraction, Purification, and Characterization of Polysaccharides From Penthorum Chinense Pursh: Natural Antioxidant and Anti-Inflammatory." Biomed Res Int 2018.

Citace podle MLA

Lin, Li-mei, et al. "Enzymatic Extraction, Purification, and Characterization of Polysaccharides From Penthorum Chinense Pursh: Natural Antioxidant and Anti-Inflammatory." Biomed Res Int 2018.

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