In vitro anthelmintic activity of grape pomace extract against gastrointestinal nematodes of naturally infected sheep

Grape pomace obtained as a byproduct of industrial processing of grapes retains nutrients and substances with anthelmintic potential such as saponins, tannins, and flavonoids. Therefore, this study evaluated the in vitro ovicidal and larvicidal activity of hydroalcoholic grape pomace extract against...

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Detalhes bibliográficos
Publicado no:Int J Vet Sci Med
Main Authors: Silva Soares, Suelen Carolina, de Lima, Gilmar Cotrin, Carlos Laurentiz, Antonio, Féboli, Aline, dos Anjos, Luciano Alves, de Paula Carlis, Matheus Souza, da Silva Filardi, Rosimeire, da Silva de Laurentiz, Rosangela
Formato: Artigo
Idioma:Inglês
Publicado em: Faculty of Veterinary Medicine, Cairo University 2018
Assuntos:
Short Communication
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6286422/
https://ncbi.nlm.nih.gov/pubmed/30564603
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.ijvsm.2018.11.005
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