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Bringing Healthy Retail to Urban “Food Swamps”: a Case Study of CBPR-Informed Policy and Neighborhood Change in San Francisco

In urban “food swamps” like San Francisco’s Tenderloin, the absence of full-service grocery stores and plethora of corner stores saturated with tobacco, alcohol, and processed food contribute to high rates of chronic disease. We explore the genesis of the Tenderloin Healthy Corner Store Coalition, i...

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Foilsithe in:J Urban Health
Main Authors: Minkler, Meredith, Estrada, Jessica, Thayer, Ryan, Juachon, Lisa, Wakimoto, Patricia, Falbe, Jennifer
Formáid: Artigo
Teanga:Inglês
Foilsithe: Springer US 2018
Ábhair:
Rochtain Ar Líne:https://ncbi.nlm.nih.gov/pmc/articles/PMC6286287/
https://ncbi.nlm.nih.gov/pubmed/29633226
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s11524-018-0234-x
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