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PSIX-16 Effect of supplementing hydrolysable tannins to a grower-finisher diet containing divergent PUFA levels on growth performance and boar taint levels in the backfat of entire males.
Retrospective data analysis suggested that levels of boar taint compounds depend on the PUFA level of the adipose tissue (AT), being significantly greater in an unsaturated AT. In addition, we recently reported that hydrolysable tannins (HT) offered to entire males (EM) reduce skatole and to a great...
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| Опубликовано в: : | J Anim Sci |
|---|---|
| Главные авторы: | , , , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
Oxford University Press
2018
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6285899/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/sky404.612 |
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