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PSXVII-38 Metabolic efficiency in swine determined with automated real time infrared thermography.
The cost of production for pork is largely dependent on the metabolic efficiency and feed requirements of swine. Furthermore, metabolic efficiency affects the retail cost and availability of high density food as well as the carbon footprint and waste management burden for the swine industry. Convent...
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| Pubblicato in: | J Anim Sci |
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| Autori principali: | , , , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Oxford University Press
2018
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6285339/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/sky404.318 |
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