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80 Effects of feeding level on performance and heat production of high and low residual feed intake beef steers.

Comparing heat production after ad libitum (ADLIB) and restricted (RESTRICT) feeding periods may offer insight to how residual feed intake (RFI) groups change their energy requirements based on feeding level. This study sought to explain efficiency changes of high and low RFI steers after feed restr...

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Vydáno v:J Anim Sci
Hlavní autoři: Andreini, E, Augenstein, S, Fales, C, Sainz, R, Oltjen, J
Médium: Artigo
Jazyk:Inglês
Vydáno: Oxford University Press 2018
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC6285178/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/sky404.880
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