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360 Feeding Saccharomyces cerevisiae fermentation product affected rumen pH and fermentation, and site of digestion in finishing beef heifers.
The objective of this study was to determine the effects Saccharomyces cerevisiae fermentation product (SCFP, NaturSafe®, DiamondV) on ruminal fermentation and site and extent of feed digestion in beef heifers. Five ruminally and duodenally cannulated beef heifers (BW=561 ± 11.7 kg) were used in a 5...
Kaydedildi:
| Yayımlandı: | J Anim Sci |
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| Asıl Yazarlar: | , , , , , |
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
Oxford University Press
2018
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6284963/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/sky404.390 |
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