APA Citatie

Taillie, L. S., Grummon, A. H., Fleischhacker, S., Grigsby-Toussaint, D. S., Leone, L., & Caspi, C. E. (2017). Best practices for using natural experiments to evaluate retail food and beverage policies and interventions. Nutr Rev.

Chicago Style citaat

Taillie, Lindsey Smith, Anna H. Grummon, Sheila Fleischhacker, Diana S. Grigsby-Toussaint, Lucia Leone, en Caitlin Eicher Caspi. "Best Practices for Using Natural Experiments to Evaluate Retail Food and Beverage Policies and Interventions." Nutr Rev 2017.

MLA citatie

Taillie, Lindsey Smith, et al. "Best Practices for Using Natural Experiments to Evaluate Retail Food and Beverage Policies and Interventions." Nutr Rev 2017.