Comparison of the Biochemical Composition and Nutritional Quality Between Diploid and Triploid Hong Kong Oysters, Crassostrea hongkongensis

This study is the first systematic comparison of the biochemical composition and nutritional quality between diploid and triploid Hong Kong oysters, Crassostrea hongkongensis. Results showed that in the reproductive season, the glycogen content in five tissues (gill, mantle, adductor muscle, labial...

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Detalhes bibliográficos
Publicado no:Front Physiol
Main Authors: Qin, Yanping, Zhang, Yuehuan, Ma, Haitao, Wu, Xiangwei, Xiao, Shu, Li, Jun, Mo, Riguan, Yu, Ziniu
Formato: Artigo
Idioma:Inglês
Publicado em: Frontiers Media S.A. 2018
Assuntos:
Physiology
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6275301/
https://ncbi.nlm.nih.gov/pubmed/30534082
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fphys.2018.01674
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