APA aipamena

Zhang, W., Wei, S., Zhang, J., & Wu, W. (2013). Antibacterial Activity Composition of the Fermentation Broth of Streptomyces djakartensis NW35. Molecules.

Chicago Style aipamena

Zhang, Wenjuan, Shaopeng Wei, Jiwen Zhang, and Wenjun Wu. "Antibacterial Activity Composition of the Fermentation Broth of Streptomyces Djakartensis NW35." Molecules 2013.

MLA aipamena

Zhang, Wenjuan, Shaopeng Wei, Jiwen Zhang, and Wenjun Wu. "Antibacterial Activity Composition of the Fermentation Broth of Streptomyces Djakartensis NW35." Molecules 2013.

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