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Effects of Yeast Polysaccharide on Growth and Flavonoid Accumulation in Fagopyrum tataricum Sprout Cultures

The purpose of this study was to investigate the effects of yeast polysaccharide (YPS) on growth and flavonoid accumulation in sprout cultures of Fagopyrum tataricum (tartary buckwheat). Without obvious change in the appearance of the sprouts, the exogenous YPS notably stimulated the production of f...

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Detalhes bibliográficos
Publicado no:Molecules
Main Authors: Zhao, Gang, Zhao, Jianglin, Peng, Lianxin, Zou, Liang, Wang, Jingbo, Zhong, Lingyun, Xiang, Dabing
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2012
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6269026/
https://ncbi.nlm.nih.gov/pubmed/23011276
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules171011335
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