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The assessment of contributing factors to oral ulcer presence in Behçet’s disease: Dietary and non-dietary factors
OBJECTIVE: The aim of this study was to assess the contributing factors for oral ulcer activity in Behçet’s disease (BD). METHODS: Ninety-two patients with BD (F/M: 42/50, mean age: 38.7±10.02 years) participated in this cross-sectional study. Data regarding disease-related factors, smoking patterns...
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| Publicado no: | Eur J Rheumatol |
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| Main Authors: | , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Medical Research and Education Association
2018
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6267742/ https://ncbi.nlm.nih.gov/pubmed/30501850 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5152/eurjrheum.2018.18094 |
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