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Antioxidant Phenolic Compounds of Cassava (Manihot esculenta) from Hainan
An activity-directed fractionation and purification process was used to isolate antioxidant components from cassava stems produced in Hainan. The ethyl acetate and n-butanol fractions showed greater DPPH˙and ABTS·(+) scavenging activities than other fractions. The ethyl acetate fraction was subjecte...
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| Publicat a: | Molecules |
|---|---|
| Autors principals: | , , , , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
MDPI
2011
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6264345/ https://ncbi.nlm.nih.gov/pubmed/22157579 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules161210157 |
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