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Effects of Dark Chocolate Intake on Brain Electrical Oscillations in Healthy People
Dark chocolate is rich in flavonoids that can have effects on body composition and cognitive performance. The aim of this study was to analyze the effects of acute and subchronic chocolate intake on electrical brain oscillations. A study with 20 healthy subjects (mean age of 24.15 years) and a contr...
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| Publicado en: | Foods |
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| Autores principales: | , , |
| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
MDPI
2018
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| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6262453/ https://ncbi.nlm.nih.gov/pubmed/30413065 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods7110187 |
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