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Data on European seafood biomass production by country, sectors, and species in 2004–2014 and on ecological characteristics of the main species produced
In this data article, we present the 2004–2014 average European seafood production volume by production sector, country, and species. The production data originates from the Food and Agriculture Organisation of the United Nations (FAO) and covers three production sectors: Marine fisheries, marine aq...
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| 發表在: | Data Brief |
|---|---|
| Main Authors: | , , , , |
| 格式: | Artigo |
| 語言: | Inglês |
| 出版: |
Elsevier
2018
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| 主題: | |
| 在線閱讀: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6260364/ https://ncbi.nlm.nih.gov/pubmed/30519614 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.dib.2018.10.095 |
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