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Draft Genome Sequence of Lactobacillus fermentum Lf2, an Exopolysaccharide-Producing Strain Isolated from Argentine Cheese

Lactobacillus fermentum Lf2, an Argentine cheese isolate, can produce high concentrations of exopolysaccharides (EPS). These EPS were shown to improve the texture and rheology of yogurt, as well as to play a protective role in mice exposed to Salmonella enterica serovar Typhimurium. Three gene clust...

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Dades bibliogràfiques
Publicat a:Microbiol Resour Announc
Autors principals: Harris, Hugh M. B., Ale, Elisa C., Reinheimer, Jorge A., Binetti, Ana G., O’Toole, Paul W.
Format: Artigo
Idioma:Inglês
Publicat: American Society for Microbiology 2018
Matèries:
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC6256544/
https://ncbi.nlm.nih.gov/pubmed/30533779
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/MRA.01072-18
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