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Energy content and nutrient digestibility of diets containing Lactobacillus-fermented barley or wheat fed to weaned pigs

This study was conducted to determine the energy content and apparent total tract digestibility (ATTD) of nutrients of diets containing Lactobacillus-fermented barley or wheat fed to weaned pigs. Thirty-six weaned pigs (8.14 ± 0.65 kg of body weight) were randomly assigned to 1 of 6 diets in a compl...

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Shranjeno v:
Bibliografske podrobnosti
izdano v:J Anim Sci
Main Authors: Koo, Bonjin, Bustamante-García, Daymara, Nyachoti, Charles Martin
Format: Artigo
Jezik:Inglês
Izdano: Oxford University Press 2018
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC6247843/
https://ncbi.nlm.nih.gov/pubmed/30184094
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jas/sky344
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