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Evaluation of the Antioxidant Activity of Syzygium cumini Leaves
The antioxidant activity of Syzygium cumini leaf extracts was investigated using the 2,2-diphenyl-1-picrylhydrazyl (DPPH) free radical-scavenging and ferric-reducing antioxidant power (FRAP) assays. The methanolic extract and its four water, ethyl acetate, chloroform, and n-hexane fractions were pre...
Tallennettuna:
| Julkaisussa: | Molecules |
|---|---|
| Päätekijät: | , , |
| Aineistotyyppi: | Artigo |
| Kieli: | Inglês |
| Julkaistu: |
MDPI
2008
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| Aiheet: | |
| Linkit: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6245362/ https://ncbi.nlm.nih.gov/pubmed/18927517 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules13102545 |
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