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Low Temperature Synthesis of Superparamagnetic Iron Oxide (Fe(3)O(4)) Nanoparticles and Their ROS Mediated Inhibition of Biofilm Formed by Food-Associated Bacteria
In the present study, a facile environmentally friendly approach was described to prepare monodisperse iron oxide (Fe(3)O(4)) nanoparticles (IONPs) by low temperature solution route. The synthesized nanoparticles were characterized using x-ray diffraction spectroscopy (XRD), Raman spectroscopy, fiel...
Kaydedildi:
| Yayımlandı: | Front Microbiol |
|---|---|
| Asıl Yazarlar: | , , , , , , , , , , , , , , |
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
Frontiers Media S.A.
2018
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6234955/ https://ncbi.nlm.nih.gov/pubmed/30464757 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2018.02567 |
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