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Electrochemical Study and Determination of All-trans-Retinol at Carbon Paste Electrode Modified by a Surfactant
The oxidation mechanism of all-trans-retinol (vitamin A(1)) and its several esters in non-aqueous, aqueous organic mixture, and pure aqueous media was investigated by cyclic voltammetry. The oxidation occurred in several irreversible steps. The calculated highest density of electrons in retinoid mol...
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| Udgivet i: | Food Technol Biotechnol |
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| Main Authors: | , , , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
University of Zagreb Faculty of Food Technology and Biotechnology
2018
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6233017/ https://ncbi.nlm.nih.gov/pubmed/30510477 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.17113/ftb.56.03.18.5618 |
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