A COMPARISON OF FOOD PORTION SIZE ESTIMATION USING GEOMETRIC MODELS AND DEPTH IMAGES

Six of the ten leading causes of death in the United States, including cancer, diabetes, and heart disease, can be directly linked to diet. Dietary intake, the process of determining what someone eats during the course of a day, provides valuable insights for mounting intervention programs for preve...

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Shranjeno v:
Bibliografske podrobnosti
izdano v:Proc Int Conf Image Proc
Main Authors: Fang, Shaobo, Zhu, Fengqing, Jiang, Chufan, Zhang, Song, Boushey, Carol J., Delp, Edward J.
Format: Artigo
Jezik:Inglês
Izdano: 2016
Teme:
Article
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC6226035/
https://ncbi.nlm.nih.gov/pubmed/30416393
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1109/ICIP.2016.7532312
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