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The oxidation of dehydroascorbic acid and 2,3-diketogulonate by distinct reactive oxygen species
l-Ascorbate, dehydro-l-ascorbic acid (DHA), and 2,3-diketo-l-gulonate (DKG) can all quench reactive oxygen species (ROS) in plants and animals. The vitamin C oxidation products thereby formed are investigated here. DHA and DKG were incubated aerobically at pH 4.7 with peroxide (H(2)O(2)), ‘superoxid...
Guardat en:
| Publicat a: | Biochem J |
|---|---|
| Autors principals: | , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Portland Press Ltd.
2018
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6225978/ https://ncbi.nlm.nih.gov/pubmed/30348642 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1042/BCJ20180688 |
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