Загрузка...
Chemometric Comparison and Classification of Some Essential Oils Extracted from Plants Belonging to Apiaceae and Lamiaceae Families Based on Their Chemical Composition and Biological Activities
This study is focused on the comparison and classification of parsley, lovage, basil, and thyme essential oils (EOs) based on their chemical composition, total phenolic content, antioxidant and antibacterial activities by using appropriate chemometric methods: Principal component analysis (PCA) and...
Сохранить в:
| Опубликовано в: : | Molecules |
|---|---|
| Главные авторы: | , , , , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
MDPI
2018
|
| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6225327/ https://ncbi.nlm.nih.gov/pubmed/30189606 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules23092261 |
| Метки: |
Добавить метку
Нет меток, Требуется 1-ая метка записи!
|