Is the alcohol industry doing well by ‘doing good’? Findings from a content analysis of the alcohol industry’s actions to reduce harmful drinking

OBJECTIVES: The aims of this study were to: (1) describe alcohol industry corporate social responsibility (CSR) actions conducted across six global geographic regions; (2) identify the benefits accruing to the industry (‘doing well’); and (3) estimate the public health impact of the actions (‘doing...

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Vydáno v:BMJ Open
Hlavní autoři: Babor, Thomas F, Robaina, Katherine, Brown, Katherine, Noel, Jonathan, Cremonte, Mariana, Pantani, Daniela, Peltzer, Raquel I, Pinsky, Ilana
Médium: Artigo
Jazyk:Inglês
Vydáno: BMJ Publishing Group 2018
Témata:
Public Health
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC6224758/
https://ncbi.nlm.nih.gov/pubmed/30361407
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1136/bmjopen-2018-024325
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