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The Substituent Effect on the Radical Scavenging Activity of Apigenin

Flavonoids widely found in natural foods are excellent free radical scavengers. The relationship between the substituent and antioxidative activity of flavonoids has not yet been completely elucidated. In this work, the antioxidative activity of apigenin derivatives with different substituents at th...

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Dettagli Bibliografici
Pubblicato in:Molecules
Autori principali: Zheng, Yan-Zhen, Chen, Da-Fu, Deng, Geng, Guo, Rui
Natura: Artigo
Lingua:Inglês
Pubblicazione: MDPI 2018
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC6222755/
https://ncbi.nlm.nih.gov/pubmed/30103379
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules23081989
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