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Chemical Composition of Myrtle (Myrtus communis L.) Berries Essential Oils as Observed in a Collection of Genotypes

Myrtle (Myrtus communis L.) is a shrub spontaneously growing in the Mediterranean area. The leaf and fruit content of essential oils and phenolic compounds justify the wide use of the plant as medicinal and aromatic. Because of overexploitation of wild plants, a domestication process is in progress...

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Bibliografische gegevens
Gepubliceerd in:Molecules
Hoofdauteurs: Usai, Marianna, Marchetti, Mauro, Culeddu, Nicola, Mulas, Maurizio
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: MDPI 2018
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Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6222690/
https://ncbi.nlm.nih.gov/pubmed/30274291
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules23102502
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