Blood Fatty Acid Status and Clinical Outcomes in Dialysis Patients: A Systematic Review

Blood fatty acids (FAs) are derived from endogenous and dietary routes. Metabolic abnormalities from kidney dysfunction, as well as cross-cultural dietary habits, may alter the FA profile of dialysis patients (DP), leading to detrimental clinical outcomes. Therefore, we aimed to (i) summarize FA sta...

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Detalles Bibliográficos
Publicado en:Nutrients
Autores principales: Khor, Ban-Hock, Narayanan, Sreelakshmi Sankara, Chinna, Karuthan, Gafor, Abdul Halim Abdul, Daud, Zulfitri Azuan Mat, Khosla, Pramod, Sundram, Kalyana, Karupaiah, Tilakavati
Formato: Artigo
Lenguaje:Inglês
Publicado: MDPI 2018
Materias:
Review
Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC6213187/
https://ncbi.nlm.nih.gov/pubmed/30248953
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu10101353
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