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Probing Downstream Olive Biophenol Secoiridoids

Numerous bioactive biophenol secoiridoids (BPsecos) are found in the fruit, leaves, and oil of olives. These BPsecos play important roles in both the taste of food and human health. The main BPseco bioactive from green olive fruits, leaves, and table olives is oleuropein, while olive oil is rich in...

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Bibliographic Details
Published in:Int J Mol Sci
Main Authors: Sivakumar, Ganapathy, Uccella, Nicola A., Gentile, Luigi
Format: Artigo
Language:Inglês
Published: MDPI 2018
Subjects:
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC6212805/
https://ncbi.nlm.nih.gov/pubmed/30249049
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijms19102892
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