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The use of infrared thermography in the measurement and characterization of brown adipose tissue activation
Interest in brown adipose tissue has increased in recent years as a potential target for novel obesity, diabetes and metabolic disease treatments. One of the significant limitations to rapid progress has been the difficulty in measuring brown adipose tissue activity, especially in humans. Infrared t...
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| Yayımlandı: | Temperature (Austin) |
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| Asıl Yazarlar: | , , , , , |
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
Taylor & Francis
2018
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6209420/ https://ncbi.nlm.nih.gov/pubmed/30393752 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1080/23328940.2017.1397085 |
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