Foodborne and Food-Handler Norovirus Outbreaks: A Systematic Review

Norovirus (NoV) is the commonest cause of gastrointestinal disease in the United Kingdom and in many developed countries, causing diarrhea and vomiting in millions of cases worldwide annually. Transmission is most often mediated from person to person. NoV infection has, however, additionally been as...

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Dades bibliogràfiques
Publicat a:Foodborne Pathog Dis
Autors principals: Hardstaff, Joanne L., Clough, Helen E., Lutje, Vittoria, McIntyre, K. Marie, Harris, John P., Garner, Paul, O'Brien, Sarah J.
Format: Artigo
Idioma:Inglês
Publicat: Mary Ann Liebert, Inc., publishers 2018
Matèries:
Review Articles
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC6201779/
https://ncbi.nlm.nih.gov/pubmed/30109958
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1089/fpd.2018.2452
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