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Distinct contributions of hyperglycemia and high-fat feeding in metabolic syndrome-induced neuroinflammation

BACKGROUND: High-fat feeding and hyperglycemia, key risk factors for the development of metabolic syndrome (MetS), are emerging to associate with increased risk of developing dementia and cognitive decline. Despite this, clinical and experimental studies have yet to elucidate the specific contributi...

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Bibliografische gegevens
Gepubliceerd in:J Neuroinflammation
Hoofdauteurs: Wanrooy, Brooke J., Kumar, Kathryn Prame, Wen, Shu Wen, Qin, Cheng Xue, Ritchie, Rebecca H., Wong, Connie H. Y.
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: BioMed Central 2018
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Online toegang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6198529/
https://ncbi.nlm.nih.gov/pubmed/30348168
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12974-018-1329-8
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