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A Prospective Study of Dietary Polyunsaturated Fatty Acids Intake and Lung Cancer Risk

Animal studies have shown that polyunsaturated fatty acids (PUFAs) have antineoplastic and anti-inflammatory properties. Results from epidemiologic studies on specific types of PUFAs for lung cancer risk, however, are inconclusive. We prospectively evaluated the association of specific types of diet...

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Publicado en:Int J Cancer
Autores principales: Luu, Hung. N., Cai, Hui, Murff, Harvey J., Xiang, Yong-Bing, Cai, Qiuyin, Li, Honglan, Gao, Jing, Yang, Gong, Lan, Qing, Gao, Yu-Tang, Zheng, Wei, Shu, Xiao-Ou
Formato: Artigo
Lenguaje:Inglês
Publicado: 2018
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Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC6195443/
https://ncbi.nlm.nih.gov/pubmed/29905376
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/ijc.31608
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