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THE POTENTIAL OF FAT DIETARY AND CARDIOVASCULAR DISEASES IN THE SARCOPENIA OF AGING
Objective: This study investigated the relationship between sarcopenia and the chronic disease, dietary intake in aging as well as the potential factors. Material And Methods This was a cross-sectional study evaluated one hundred and thirty eight from nursing home elderly. Data were collected during...
Wedi'i Gadw mewn:
| Cyhoeddwyd yn: | Innov Aging |
|---|---|
| Prif Awduron: | , , |
| Fformat: | Artigo |
| Iaith: | Inglês |
| Cyhoeddwyd: |
Oxford University Press
2017
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| Pynciau: | |
| Mynediad Ar-lein: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6185192/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/geroni/igx004.4143 |
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