Dissecting genomic hotspots underlying seed protein, oil, and sucrose content in an interspecific mapping population of soybean using high‐density linkage mapping

The cultivated [Glycine max (L) Merr.] and wild [Glycine soja Siebold & Zucc.] soybean species comprise wide variation in seed composition traits. Compared to wild soybean, cultivated soybean contains low protein, high oil, and high sucrose. In this study, an interspecific population was derived...

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Detalles Bibliográficos
Publicado en:Plant Biotechnol J
Main Authors: Patil, Gunvant, Vuong, Tri D., Kale, Sandip, Valliyodan, Babu, Deshmukh, Rupesh, Zhu, Chengsong, Wu, Xiaolei, Bai, Yonghe, Yungbluth, Dennis, Lu, Fang, Kumpatla, Siva, Shannon, J. Grover, Varshney, Rajeev K., Nguyen, Henry T.
Formato: Artigo
Idioma:Inglês
Publicado: John Wiley and Sons Inc. 2018
Assuntos:
Research Articles
Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC6181215/
https://ncbi.nlm.nih.gov/pubmed/29618164
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/pbi.12929
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